Pau D’Arco Tea - 200g
Pau D`Arco (also referred to as Taheebo or Lapacho) comes to us from Brazil, and has been used for medicinal purposes for centuries by the native Indians of Brazil. The trees are renowned for their durable timber and resistance to insect and fungal attack.
Pau D’Arco contains a chemical called lapachol that has depurative properties and can assist to detoxify the blood. It also appears to be able to support the immune system. It is commonly used for candida albicans infestation, when combined with a suitable diet plan.
Pau D’Arco (also known as Taheebo) is a traditional South American herb used for its anti-fungal activity. It also assists in the maintenance of general well-being.
Brazilian Taheebo Tea – Pau D’Arco dried inner bark (Tabebuia heptophylla)
For adults: add 5 grams (1 level tablespoon) to 1 cup (250mL) of boiling water and remove from heat. Steep for 20 minutes and strain. Take one cup 3-4 times daily.
Always read the label. If symptoms persist consult your healthcare practitioner.